MERGANSERS
(Mergus americanus) are large
ducks of unusual beauty of plumage,
but otherwise of comparatively
little interest to sportsmen, since
their flesh is wholly unlit for the
table. Their food consists very
extensively of fish, a diet that
gives a very strong and rank flavor
to the flesh of any bird. That they
are excellent divers and swimmers is
amply proven by the fact that they
pursue and catch fish under water.
The bill of the Merganser is quite
slender and cylindrical, the edges
being provided with sharp saw-teeth
to enable them to firmly hold their
finny prey.
This species,
although often frequenting salt
water, is very partial to
fresh-water lakes, creeks and
rivers. They remain in such places
during winter, just as far north as
the water remains open. They are
known by many local names, among the
most common of which may be
mentioned "Goosander," "Saw-bill,"
"Buff-breasted Sheldrake," "Fishing
Duck" and "Weazer." It is well to
note some of the major differences
between this species and the next.
The male Merganser has a somewhat
puffy head, but no distinct crest as
does the following. The
salmon-colored breast and under
parts are unmarked. The females are
more confusing, for both species
have crests, but that of the present
is heavier and browner. An
infallible mark of distinction is
the nostril, which in this species
is just midway between the eye and
tip of bill, while in the next it is
located nearer the eye. The
Merganser occurs throughout North
America, breeding locally from the
Northern States, northward. The eggs
are laid in hollow trees or, in the
far North, usually on the ground.
RED-BREASTED
MERGANSERS (Mergus serrator)
share most of the local names with
the preceding species. They are,
however, more commonly found on salt
than on fresh water. They are
cosmopolitan in distribution,
nesting on the ground in Canada and
spending the winter throughout the
United States, but most abundantly
on the coasts.
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